Our Jerky is made from quality Australian Beef which has been marinated using a family secret blend of herbs and spices. Low in Fat & High in Protein.
Our Jerky is made using quality beef trimmed of fat and marinated in a unique blend of seasonings and spices before slow drying. Our family have been processing beef jerky for several years now and we have come up with 6 flavours for you to enjoy,
Our Jerky is made in licenced premises (NSW Food Authority Lic 21981) and we implement,maintain and comply with a food safety program certified by the Authority (HACCP Food Safety Program)
2016 Sydney Royal Fine Food Show Deli Meat Competition results where announced on Friday 23rd September. In the Jerky section there were no Gold awarded and only one Silver Medal and that went to Orara Valley Jerky for the Kangaroo with Bush Spices, we were also awarded 4 Bronze Medals for some of our other flavours.